Menu
Lunch Menu
- Creamy Goat Cheese
Creamy whipped goat cheese infused with honey, Valencia orange marmalade topped with crushed pistachios, served with crostini.
$12.00 - Valencia Roll
2 house made shrimp & chorizo with white cheddar and gruyere cheese egg roll with a Valencia orange chili dipping sauce.
$13.00 - Ceviche
shrimp, fresh squeezed citrus juices, tomatoes, onions, jalapenos, cilantro, roasted poblano and mango.
$19.00 - Panceta
Charred roasted pork belly with a Valencia orange glaze
$16.00 - Gambas al Ajillo
Shrimp, olive oil, garlic, red chili flake, smoky paprika, white wine, parsley, served with crostini.
$16.00 - Patatas Bravas
crispy fried potatoes served with 2 sauces. a smoky brava sauce and a garlic aioli.
$13.00 - Chicken Empanada
shredded chicken, red bell pepper, poblano pepper, served with smoked chipotle sauce
$11.00 - Beef Empanda
Beef, Spanish olives, piquillo peppers. Fried in our tasty empanada dough. Served with a sweet and savory chipotle sauce.
$11.00 - Side Salad
small side salad with cucumber, grape tomatoes and lime cirus vinagrette
$6.00 - Spanish Meatball
Ground beef .veal. pork. house made sangria gravy
$15.00 - Pan Con Tomate
House made sofrito, Smoked Manchego, Olive Oil, served on crostini
$12.00 - Setas Al Ajillo
Button Mushrooms, white wine, garlic and chili flakes. served with crostini
$12.00 - Pulpo Gallega
Grilled Octopus, charred manchego mash potatoes, olive oil, paprika
$18.00 - Tortilla Espanola
Potato, Egg, Caramelized Onion Omelet, Pea Tendrils with Champagne Vinaigrette, Creme Fraiche and Caviar
$18.00 - España Steak
6 oz Skirt Steak, Sangria chimichurri, potatas, served with garlic aoili
$22.00 - Valencia Burger
juicy 1/2 pound burger, bacon onion jam, Manchego cheese, dill garlic aioli, fried onion rings. served with patatas
$19.00 - Mahi Matador
blackened Mahi Mahi over Spanish rice, avocado chimichurri puree, pineapple pico de gallo
$32.00 - Charred Spanish Octopus
Charred Octopus, Grilled Pineapple, Caper Relish with potato medley, Avocado Chimichurri
$28.00 - Tropical Burger$22.00
- Caeser Salad
Romaine, parmesan. garlic. anchovy paste with crostini
$12.00 - Valencia Chopped Salad
chopped romaine, candied bacon, Wilfire Blue Cheese, tomatoes, english cucumber, boiled egg, spicy ranch topped with thin fried onion rings
$22.00 - Side Salad$6.00
- Butternut Soup
Butternut squash, crispy Serrano , garlic dill crema
$12.00 - Watermelon Feta
Roasted golden beets, burrata, arugala, pomegranate, pistachio, champagne vinagrette
$17.00 - Bocadillo Cubano
Smoked pulled pork, honey ham, swiss, pickle, creole mayo, cuban bread
$14.00 - Bocadillo de Cerdo Asado
Garlic Pulled Pork, Manchego cheese, house slaw, Garlic aoili and tomato.
$14.00 - Bocadillo a la Espanola
Sliced Spanish chorizo, Ham, Manchego, Dill Aoili, Olive and arugala with vinagrette. Served on ciabatta
$16.00 - Pollo Frito Sando$18.00
Paella
- Paella Valenciana for 2
Jumbo prawns, shrimp, calamari, mussels, chicken, Spanish chorizo, peas and carrots, bomba saffron rice and sofrito
$62.00 - Paella Valenciana for 4
Jumbo prawns, shrimp, calamari, mussels, chicken, Spanish chorizo, peas and carrots, bomba saffron rice and sofrito
$124.00 - Vegetarian Paella for 2
Portabella mushrooms, artichoke hearts, cherry tomato, peas and carrots, bomba saffron rice and sofrito
$40.00 - Vegetarian Paella for 4
Portabella mushrooms, artichoke hearts, cherry tomato, peas and carrots, bomba saffron rice and sofrito
$80.00 - Paella Negra for 2
Squid ink. Calamari. Shrimp and Scallop al Ajillo. Mussels. Red bell pepper. Bomba Saffron rice and sofrito
$64.00 - Paella Negra for 4
Squid ink. Calamari. Shrimp and Scallop al Ajillo. Mussels. Red bell pepper. Bomba Saffron rice and sofrito
$128.00 - Fideua Valenciana for 2
Jumbo prawns, shrimp, calamari, mussels, chicken, Spanish chorizo, peas and carrots, Pasta, saffron and sofrito
$56.00 - Fideua Valenciana for 4
Jumbo prawns, shrimp, calamari, mussels, chicken, Spanish chorizo, peas and carrots, Pasta, saffron and sofrito
$112.00 - Fideua Negra for 2
Squid ink. Calamari. Shrimp and Scallop al Ajillo. Mussels. Red bell pepper. Pasta, saffron and sofrito
$58.00 - Fideua Negra for 4
Squid ink. Calamari. Shrimp and Scallop al Ajillo. Mussels. Red bell pepper. Pasta, saffron and sofrito
$116.00 - Fideua Vegetarian for 2
Portabella mushrooms, artichoke hearts, cherry tomato, peas and carrots, Pasta, Saffron and sofrito
$36.00 - Fideua Vegetarian for 4
Portabella mushrooms, artichoke hearts, cherry tomato, peas and carrots, Pasta, Saffron and sofrito
$72.00 - Paella Pollo n Chorizo for 2$44.00
- Paella Pollo n Chorizo for 4$88.00
- Fideua pollo n choizo for 2$42.00
Dinner Menu
- Creamy Goat Cheese
Creamy whipped goat cheese infused with honey, Valencia orange marmalade topped with crushed pistachios, served with crostini.
$12.00 - Valencia Roll
2 house made shrimp & chorizo with white cheddar and gruyere cheese egg roll with a Valencia orange chili dipping sauce.
$13.00 - Ceviche
shrimp, fresh squeezed citrus juices, tomatoes, onions, jalapenos, cilantro, roasted poblano and mango.
$19.00 - Panceta
Charred roasted pork belly with a Valencia orange glaze
$14.00 - Gambas al Ajillo
Shrimp, olive oil, garlic, red chili flake, smoky paprika, white wine, parsley, served with crostini.
$16.00 - Patatas Bravas
crispy fried potatoes served with 2 sauces. a smoky brava sauce and a garlic aioli.
$13.00 - Chicken Empandas
chicken, red bell pepper, poblano peppers, fried in our tasty empanada dough. Served with a smokey chipotle sauce.
$10.00 - Beef Empanadas
Beef, Spanish olives, piquillo peppers. Fried in our tasty empanada dough. Served with a sweet and savory chipotle sauce.
$12.00 - Spanish Albondigas
Ground Veal , pork and beef in a sangria gravy served with crostini
$15.00 - Setas al Ajillo
Button mushrooms. White wine. garlic and chilio flakes served with crostini
$12.00 - Pan con Tomate
House made sofrito. smoked manchego cheese. olive oil. served on crostini
$12.00 - Pulpo Gallego
Grilled octopus. charred manchego potatoes. olive oil and paprika
$18.00 - Tortilla Espanola
Potato, Egg, Caramelized Onion Omelet, Pea Tendrils with Champagne Vinaigrette, Creme Fraiche and Caviar
$18.00 - Valencia Burger
juicy 1/2 pound burger, bacon onion jam, Manchego cheese, dill garlic aioli, fried onion rings. served with patatas
$19.00 - Mahi Matador
blackened Mahi Mahi over Spanish rice, avocado chimichurri puree, pineapple pico de gallo
$32.00 - Charred Spanish Octopus
Charred Octopus. Grilled pineapple. Potato medley tossed with a tomato caper relish. Avocado chimichurri
$28.00 - Skirt Steak
Skirt Steak. Manchego mashed potatoes. Sangria herdb chimichurri. Pan roasted tomatoes and mushrooms
$28.00 - Tropical Burger$22.00
- Gambas y Fariñes$23.00
- Caeser Salad
Romaine, parmesan. garlic. anchovy paste with crostini
$12.00 - Valencia Chopped Salad
chopped romaine, candied bacon, Wilfire Blue Cheese, tomatoes, english cucumber, boiled egg, spicy ranch topped with thin fried onion rings
$22.00 - Watermelon Feta
Roasted golden beets, burrata, arugula, pomegranite, pistahcio and champagne vinagrette
$18.00 - Side Salad
Romaine, cucumber, cherry tomato and lime citrus vinagrette
$6.00 - Butternut Soup
Butternut squash, crispy Serrano , garlic dill crema
$12.00 - Fabada$12.00
Brunch Entree
- Pork Belly Benedict$18.00
- Brunch Burger$21.00
- Steak & Eggs$24.00
- Charred Spanish Octopus$28.00
- Spanish French Toast$14.00
- Pulled Pork Hash$16.00
- Bocadillo a la Espanola$16.00
- Shrimp & Grits$18.00
- Bocadillo Cubano$15.00
- Pork Belly Benedict
Charred Pork Belly, Over easy eggs, Hollandaise. Served on Patatas Espanola. Arugula salad
$18.00 - Brunch Burger
1/2 pound burger< bacon onion jam. garlic aioli. Manchego cheese. onion rings. bacon. egg and patatas
$21.00 - Steak & Eggs$24.00
- Charred Spanish Octopus$28.00
- Spanish French Toast$14.00
- Pulled Pork Hash$16.00
- Bocadillo a la Espanola$16.00
- Shrimp & Grits$18.00
- Bocadillo Cubano$15.00
Desserts
- Flan
creamy baked caramel custard
$9.00 - Bread Pudding Du Jour
Chefs choice bread pudding with sauce
$10.00 - Churros
cinnamon and sugar coated fried pastry dough, hazelnut chocolate sauce.
$9.00 - Peruvian Brownie
Triple Peruvian chocolate brownie served with vanilla bean ice cream.
$10.00 - Scoop Ice Cream$3.00
- Choco Flan
Chocolate flan cake
$10.00 - strawberry flan
Strawberry flan cake
$12.00 - cookies bread pudding$12.00